Japanese Knife Sharpening Workshop

October 18th, 11:00am - 1:00pm

Members: $100 | Non-members: $120

Kitchen knives are one of the most essential tools in the kitchen and should be maintained as such. The Center is excited to bring back Josh Donald, co-founder of Bernal Cutlery for another Knife Sharpening workshop! You’ll learn the process of sharpening a Japanese chef knife on Japanese whetstones from start to finish under his guidance and learn all the techniques you need! All registrants will be provided both knives and stones to use during the class and no previous experience is required! Please let us know in advance if you have any accommodation requirements.